General Manager 2 - Food
Company Name:
Sodexo Operations LLC
Sodexo is seeking a Food General Manager for our client in Jackson, MS . This corporate account includes one small caf serving breakfast and lunch Monday through Friday along with catering for a building population of around 650. Candidates with a strong culinary background / education will be highly preferred. The General Manager will be responsible for cash controls, payroll records and budgeting for this subsidized account. Excellent communication and client relationship skills are a must. Strong business acumen as well as comprehensive food and beverage knowledge required.
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Sodexo Corporate Environments - Click HERE to read more
Keywords: General Manager, Food and Beverage Manager, Corporate Dining, Chef Manager
Manages all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Senior-most person assigned to a one client account
Basic Education Requirement - Technical, Trade, or Vocational School Degree
Basic Management Experience - 2 years
Basic Functional Experience - 2 years
Sodexo will require a background check and may require a drug screen for this position.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employerEstimated Salary: $20 to $28 per hour based on qualifications.
Sodexo Operations LLC
Sodexo is seeking a Food General Manager for our client in Jackson, MS . This corporate account includes one small caf serving breakfast and lunch Monday through Friday along with catering for a building population of around 650. Candidates with a strong culinary background / education will be highly preferred. The General Manager will be responsible for cash controls, payroll records and budgeting for this subsidized account. Excellent communication and client relationship skills are a must. Strong business acumen as well as comprehensive food and beverage knowledge required.
Connect with the recruiter on LinkedIn or Twitter. Please visit our Network with Us page and consider signing up for our Career Connections eNewsletter.
/ /
Sodexo Corporate Environments - Click HERE to read more
Keywords: General Manager, Food and Beverage Manager, Corporate Dining, Chef Manager
Manages all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Senior-most person assigned to a one client account
Basic Education Requirement - Technical, Trade, or Vocational School Degree
Basic Management Experience - 2 years
Basic Functional Experience - 2 years
Sodexo will require a background check and may require a drug screen for this position.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employerEstimated Salary: $20 to $28 per hour based on qualifications.
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